In Egypt, carob (kharrub) drink is an integral part of Ramadan festivities, served to quench thirst after a day of fasting. This rich, sweet beverage, made from the pods of the carob tree, is not only delicious but laden with historical and cultural significance, echoing back to ancient times.
Traditionally known for its numerous benefits, carob is praised for being a healthier alternative to chocolate. It boasts a naturally sweet, caramelized flavor with earthy undertones. In its simplest form, this drink is straightforward to prepare, making it accessible for anyone looking to try an authentic vegan Egyptian delight.
Ingredients
- 500 grams of carob pods
- 1 cup of sugar
- 2 liters of water
Preparation
- Break the carob pods into small pieces.
- Roast the pieces in a dry pan until they release a fragrant aroma.
- In a large pot, melt 1 cup of sugar over medium heat until it caramelizes.
- Add the roasted carob pieces to the caramelized sugar and stir continuously.
- Gradually add 2 liters of water, ensuring the sugar dissolves completely.
- Bring the mixture to a boil, then simmer for about 5 minutes.
- Remove from heat and let it cool to room temperature.
- Refrigerate the mixture for at least 12 hours.
- Strain the liquid into a blender and blend until smooth.
- Strain the blended mixture again to remove solid particles.
- Serve cold with ice, if desired.
Did you know?
Carob is not only tasty but good for you! It contains no caffeine, making it an excellent choice for those avoiding stimulants. Rich in fiber and antioxidants, carob supports digestive health and can help manage weight due to its naturally low-fat content. Additionally, carob is hypoallergenic and safe for most people to consume without worrying about side effects.
Historically, carob pods were consumed by ancient Egyptians as a sweetener and even used as a measure for gold due to their uniform weight. This reflects how valuable carob was considered in the past.
Interestingly, carob drink is also free from theobromine, a chemical found in chocolate that can be harmful to pets. This makes it a pet-friendly alternative for those who enjoy sharing their treats with their furry friends.
So next time you indulge in this Egyptian classic, savor the rich history and the health benefits it brings, truly a drink that’s as good for you as it is delicious!